Cradle-Hall Nursery has gained a reputation for providing a high standard of healthy meals using quality ingredients. Your child will receive a two course lunch which is prepared by our cook using fresh ingredients on a daily basis. Please see our sample menus below.
|Monday||Tuna Arribiatta with Penne Pasta; Apple Crumble|
|Tuesday||Chilli Con Carne with Tortilla Chips; Melon and Grapes|
|Wednesday||Haddock Mornay with Baked Potato; Pear and Pineapple|
|Thursday||Lentil Soup with Ham Sandwiches; Yoghurts|
|Friday||Macaroni Cheese with Crusty Bread and Broccoli; Kiwi Fruit and Apples|
|Monday||Leek and Potato Soup with Chicken Sandwiches; Muffins|
|Tuesday||Spaghetti Bolognese with Garlic Bread; Peaches and Pears|
|Wednesday||Mediterranean Lamb with Cous Cous; Yoghurts|
|Thursday||Cod in a Creamy Cheese Sauce with Baby Potatoes and Cauliflower: Bananas and Grapes|
|Friday||Sweet n’ Sour Chicken with Rice; Fresh Fruit Salad|
Vegetarian options and puréed baby food are available as required daily.
All dietary requirements are catered for.
We are all aware of the importance of diet and exercise to maintain a healthy lifestyle. The children receive a morning and afternoon snack where fresh fruit and/or vegetables are always offered. Examples of snack foods are: cheese, bread sticks, toast, cereal, rice cakes, crackers, pancakes with milk or water to drink. Daily snack menus are displayed on notice boards in your child’s playroom.